There's something for everyone at The
Three Horseshoes
Forthcoming events
At The Three Horseshoes we host many different types of events to suit our diverse range of customers. Our forthcoming events include:
Mothering Sunday - 18th March |
| 1 course £8.95,2 courses £10.95 & 3 courses £12.95 Starters Potato & Leek Soup finished with Chive Crème Fraiche Pressed Ham Hock Terrine with Homemade Piccalilli Cod & Pea Fishcake with a Citrus Salad & Sweet Chilli Mayonnaise Goats Cheese & Sun Blushed Tomato Tartlet with Rocket & Pesto Dressing (Vegetarian) Mains Roast Topside of Aged English Beef with Duck Fat Roast Potatoes, Yorkshire Pudding, Seasonal Vegetables & Onion Gravy Roast Pork Loin with Duck Fat Roast Potatoes, Apple & Plum Sauce, Crackling, Seasonal Vegetables & Onion Gravy Lowestoft Smoked Haddock topped with Welsh Rarebit, Bubble & Squeak & an English White Mustard & White Wine Cream Sauce Stilton & Mushroom Cheesecake with an Apple & Walnut Salad & Buttered New Potatoes (Vegetarian) Desserts Belgium Chocolate & Banana Pannacotta with a Pinenut Brittle Pear Frangipane Tart with Vanilla Pod Ice Cream & Amaretto syrup Strawberry & Ginger Trifle A Selection of Local Cheeses with Biscuits, Celery & Spiced Apple Chutney (£2 supplement) |
Autumn & Winter Offers - October to April |
| Tuesday to Thursday Nights: Locally Smoked Ham, Egg & Chips £4.95 Chicken Curry with Fragrant Rice £4.95 Fish Goujons with Chips & Salad £4.95 Chilli Con Carne with Rice & Sour Cream £4.95 Traditional Lasagne with a Mixed Salad £4.95 Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95 |
Music nights |
| Kick starting our regular 2012 performances off will be Maxwell & Murphy, always a great night, these guys will give us something to look forward to on Friday 10th February (http://www.myspace.com/maxwellandmurphyduo) (http://www.facebook.com/pages/Maxwell-and-Murphy-Duo/190709351376) Next we'll be holding an Elvis Tribute night so start dusting off your one piece and welcome Barry Tone on Friday 2nd March (http://www.barrytone.co.uk) Warm up your vocal cords for Sid & Ann on Friday 16th March Raise a glass for 6 x decade performer John Richards on Friday 6th April - he started young! The legendary Tosh on Friday 20th April (http://www.toshmusic.co.uk) And the amazing duo John & Mario on Friday 4th May (http://www.johnward.org.uk/music/johngallery.htm) |
Wish House Fundraising Night |
| A Horse Racing night with a twist! Whilst enjoying a drink-or-two and the possibility of winning some cash, help raise some money for the Wish House Foundation. This worthy charity helps support families with terminally ill children and tries to provide them with one last wish - Friday 24th February 2012 |
Quiz nights |
| Held on the second Monday of every month. We charge £3 per person, which includes the cost of a buffet supper. Additional proceeds go to EACH - East Anglian Children's Hospice; another worthy charity helping support families with terminally ill children |
Petanque team |
| We also have our own Petanque team, who play regularly throughout the summer months. Please ask one of our staff for more details. |
Taster evenings |
| Held quarterly to demonstrate our head chef’s exceptional talent and use of seasonal produce (see below for menus). |
Taste of The Three Horseshoes |
| Thursday 6th October - future dates coming soon! 7 course set menu £29.95 per person Amuse-Bouche of Watercress, Rocket and Cucumber Soup Carpaccio of Local Wood Pigeon with Beetroot, Chilli and Pickled Pear Spiced Crab and Mackerel Cakes with Sweetcorn Relish Roast Loin of Aged English Beef, Smoked Cream Potato, Trivet Roast Vegetables and Wild Blackberry Jus Pre-Dessert of Chilled Spiced Plum Rice Pudding Iced Dark Chocolate Parfait with a Raspberry and Praline Mousse And Or Platter of Local Cheeses (£4 supplement, £6 if having both): Suffolk Gold; Suffolk Blue; Norfolk White Lady, Smoked Norfolk Dapple with Spiced Pear Chutney, Water Biscuits & a Glass of Port Coffee or Tea |
Taste of The Three Horseshoes (vegetarian menu) |
| Thursday 6th October - future dates coming soon! 7 course set vegetarian menu £29.95 per person Amuse-Bouche of Watercress, Rocket and Cucumber Soup Beetroot Crème Brûlée with Aubergine Caviar and Smoked Cherry Tomatoes Goats Cheese and Apple Burgers with Sweetcorn Relish Baked Pumpkin and Suffolk Blue Cheesecake with Braised Chicory and Onion Marmalade Pre-Dessert of Chilled Spiced Plum Rice Pudding Iced Dark Chocolate Parfait with a Raspberry and Praline Mousse And Or Platter of Local Cheeses (£4 supplement, £6 if having both): Suffolk Gold; Suffolk Blue; Norfolk White Lady, Smoked Norfolk Dapple with Spiced Pear Chutney, Water Biscuits & a Glass of Port Coffee or Tea |
